Iconic, indispensable, the capital's historic caterers are reinventing themselves to charm you

Gourmet and healthy menus, magical and prestigious venues: the capital’s iconic caterers are reinventing themselves to make your event full of delicious, convivial, and chic moments. See our selection of top Parisian names for the organization of your professional receptions.

A successful event in Paris is often associated with an exceptional gastronomical experience. Discover or rediscover the top Parisian gastronomy professionals. A number of them are linked to one or several exceptional venues, which they manage, but they also organize events off-site.

DUCASSE RECEPTION: RIGOR AND PRECISION FOR ‘HAUTE CUISINE’

Inspired by Alain Ducasse’s vision and experience, DUCASSE Réception offers exceptional culinary creation, inspired by the spirit of the place and the tone of the event. Discover Ducasse's signature venues.

LENOTRE, TRAITEUR & CREATEUR D’EVENEMENTS: A PARISIAN UNIQUE KNOW-HOW

'Haute couture' cuisine mixed with experience in creating the perfect decor and quality service is what Lenôtre, Traiteur & Créateur d'événements offers to make your event unique. The caterer proposes a choice of exceptional venues in Paris like the Pré Catelan and Yachts de Paris.

OLIVIER THERON - TRAITEUR & EVENEMENTS: PASSION FOR TASTE

Getting just the right balance between the presentation and the taste of products, that is the ambition of Olivier Théron. Focusing on organic and fresh products, he comes up with the best of flavours for mouth-watering buffets, cocktail dinners, or culinary activities for your guests! The caterer is commited to an eco-responsible approach and gives priority to the quality of products.

POTEL & CHABOT: AN INVITATION FOR A JOURNEY

Renowned caterer Potel & Chabot has 4 prestigious venues in Paris where gourmet food, decor and the art of table setting are expertly combined to make your receptions truly magical. Discover the venues : Pavillon Cambon Capucines Pavillon Gabriel - Pavillon Vendôme Hôtel d’Evreux

SAINT CLAIR LE TRAITEUR: HISTORIC CATERER AND 3 PRESTIGIOUS VENUES

With 35 years of know-how, Saint Clair le Traiteur is more than a product or a gastronomy concept. The caterer gives its customers a truly all-round experience. Firstly, it has an impressive venue, the Pavillon Dauphine Saint Clair. This prestigious place, in a delightful green setting in the West of Paris, welcomes your events from 20 to 1,000 people ... The caterer also receives events at 24, Place des Vosges, equally exceptional venue. As for the menu, it is increasingly based on responsible farming, and favours locally-produced food and cooking methods that preserve all the qualities of the products.

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