Located just a few meters from Place de la Bastille, Rosie is a timeless brasserie for gourmets of all ages.
Its decor, reminiscent of the Faubourg St-Antoine of the 50s, immerses us in the history of the neighborhood's artisans, as evidenced by the tassel chandelier gallery.
The brasserie seats 230 and is open every day of the week, with or without reservation.
Everything, everything, everything is homemade!
Our head chef and his brigade concoct a menu that evolves according to the seasons, our producers, the fish markets and our desires.
You'll find the great classics of the French brasserie, such as: onion soup, tartare, sausage-purée, Paris-Brest and above all our best-selling dish: coquillettes à la truffe!
Chez Rosie's little extra: 3 private dining rooms decorated just like grandma's (or even grandma's), and giant cakes made to order by our pastry chef.
