In a gourmet and educational way, this three-floor museum reveals the fascinating history of chocolate, right from the time of the Mayas to the arrival of chocolate beans in Europe. Through numerous collectibles, various utensils and posters of major brands, tastings, sculptures, a scent bar, visitors can discover the history of chocolate and the way it has been consumed throughout history.
What is included :
Full visit of the Musée du Chocolat
Tastings along the visit
A virtual demonstration with 2 Meilleurs Ouvriers de France and the tasting of a praline and a ganache.
The ‘Pack Musée + chocolat’ ticket lets you to choose from several recipes of delicious hot chocolate: Aztec, Spanish, milk, dark, white ... To enjoy with friends or family!
Open daily from10am to 6pm (last admission at 4:30pm).
Annual closing days 1 January and 25 December
